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They say time flies when you are having fun. Tamarind of London surely has been enjoying its success since it opened its door in November 2011 earning high praises from patrons all over Los Angeles and Orange County but also critics and medias. Los Angeles Times columnist and restaurant critic, Jonathan Gold, wrote “Tamarind may […]

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  • Carissa Pelletier - November 21, 2014 - 9:06 am

    I haven’t tried Pulmuone products, but from what I see they are local to this area? How neat!ReplyCancel

  • Natalie - November 21, 2014 - 9:11 am

    So looking forward to trying the eggplant dish!ReplyCancel

  • Christine - November 21, 2014 - 9:22 am

    I have never tried any Pulmuone products.
    Everything looks amazing. I will need to try this restaurant for sure.ReplyCancel

  • Trina - November 21, 2014 - 9:44 am

    I’m excited to try out the Achari Baingan because I have a newfound love for eggplant!ReplyCancel

  • Elizabeth P. - November 21, 2014 - 10:01 am

    Nope not yet but I would love to try it!ReplyCancel

  • Jennifer N - November 21, 2014 - 10:49 am

    The lamb curry, classic Rogan Josh looks so deliciously marinated. The lamb must be so tender. Drooling just thinking about it.ReplyCancel

  • Justine Burgess - November 21, 2014 - 9:31 pm

    I’d like to try the buttered chicken! Never been there, but it looks delicious!ReplyCancel

  • SARAH CHANEY - November 21, 2014 - 11:41 pm

    I have not been there yet but those pictures are making me drool! I would love to try the Rogan Josh!ReplyCancel

  • marcie - November 22, 2014 - 6:42 am

    You had me at Indian food????ReplyCancel

  • Dung tran - November 22, 2014 - 9:19 am

    I want to try the butter chicken!! Never had it and it sounds so good!ReplyCancel

  • Erin - November 22, 2014 - 10:22 am

    No I have not been yet, but it all looks amazing! Would love to try it!!! :) ReplyCancel

  • Ruby @ Ruby Red Apron - November 23, 2014 - 10:58 am

    I’ve never been to Tamarind but I just know I’d love all the food. I already love naan and curry and I’d definitely be interested in trying the Achari Baingan. I love eggplant. :) ReplyCancel

  • Randi - November 24, 2014 - 3:51 pm

    I am excited to try it all! I have wanted to check this place out forever!ReplyCancel

  • Diane @ Vintage Zest - November 24, 2014 - 5:15 pm

    I have been to Tamarind of London once, and we loved everything! I was told to get the Thali next time, so I am looking forward to trying it. :) ReplyCancel

  • John Olsen - November 25, 2014 - 7:01 pm

    I still haven’t made it here. Need to put it on my list.ReplyCancel

Please don’t call them fries. They are FRITES! The frites recipe is a result of more than two months of traveling throughout France this past spring, where the Mimi’s Cafe culinary team sampled authentic French frites and talked with local chefs in brasseries, bistros and Michelin-starred restaurants in Paris, Brittany and Normandy. It was in […]

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Anaheim is home to the happiest place on earth, aka, Disneyland. And it just got even happier with the opening of Zov’s Kitchen & Bar, only 2 miles away! If you have dined at any of Zov’s restaurant, you will surely agree. (Photos by Allen Taylor Photography) Zov’s Restaurant has been a gem since it […]

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  • Ann - November 3, 2014 - 1:59 pm

    I knew I shouldn’t have stopped at your blog before lunch; this place looks amazing. I didn’t realize that Zov’s had so many locations.
    I will definitely be checking out the new Anaheim spot; that’s right in my neck of the woods!ReplyCancel

In honor of Halloween, the modern Mexican restaurant Tortilla Republic Laguna Beach, with ocean views from every seat in the house, will have its 1st annual Boo Ball, offering a costume contest at midnight as well as a “Adult trick or treat” and a photo booth. From 8 p.m. to 2 a.m., Tortilla Republic will provide a Boo Bites menu, […]

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Driving through the rolling hills, I was quite taken by the luxurious and tranquility of the Quail Hill. The surrounding was mostly residential communities until you come upon Quail Hill Shopping Center  where Bacchus is located. Bacchus has been around for quite a few years as a ‘Secret Cellar’ and eventually evolved to a Bar & […]

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