Monthly Archives: April 2009

Wendy’s Burger

No, not that Wendy’s. It’s mine, Wendy’s! Before Jessica left for school, she said ‘You should make hamburger for dinner tonight.’ There was no more ground beef in the frig so Allen and I headed to Costco. It was a nice break for me. My right shoulder/arm has been acting up again. Photo by www.altphotoimpages.com...

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3-Course Dinner #3

Sometimes when I am low on creativity, I stick to the basics. My family loves curry, so anything cooked in curry is a hit. Chicken with Sour Mustard Green is a classic home dish. Stir Fried Broccoli and Cauliflower, pleasing to the eyes as well as the palate. Salmon in Red Curry Sauce – Everyone’s...

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2-Course Meal #1

This is my version of a 30-minute meal. Sometimes when you don’t have a lot of time or just don’t want to spend a lot of time, stick with a meat dish and a veggie dish. You still get a satisfying and yet balanced meal. Chicken, Mushroom, Bean Cube with Dried Chili Stired fried Chinese...

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3-Course Dinner #2

A co-worker once told me cooking was very therapeutic for her. I didn’t understand it back then, mainly because I didn’t really enjoy cooking all that much. I started cooking more because of my two fans; my daughter and my fiance. It’s kind of rewarding to see people enjoying your food. And I am finally...

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3-Course Dinner

I usually cook 3 dishes for dinner. At least one of them is a green vegetable. First dish – Stir Fried Chicken in XO Sauce. Second dish – Spicy Bean Curb with Minced Chicken and Pickled Turnip. Lastly, the Stir Fried Mustard Green. Photos by www.altphotoimages.com Tweet

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